DH Supervisor

Category

Central Government

Description

Qualification: Graduation (Min 55%) with 2 Years Experience OR 12th Pass (Min 60%) with Diploma in Hotel Management & Catering and 3 Years Experience, DH Supervisor:Graduation from a recognized university (Minimum 55% Marks) plus Two Years of work experience as Catering Assistant in any Star Hotel/ Banquet Kitchen/ Outdoor Catering Kitchen/ Institutional Canteen/ Guest House Kitchen OR 12th (10+2) pass from a recognized board (minimum 60% and above) and certificate Diploma in Hotel management & catering from recognized University / Institute plus Three years of work experience as supervisor in a large hotel/ hostel/canteen.. Candidates need to be a Graduate with a minimum of 55% marks and have two years of experience as a Catering Assistant, OR have passed 12th grade with at least 60% marks, a diploma in Hotel Management & Catering, and three years of supervisory experience.. Streams: B.E, Graduate, Diploma, 12th.