Head Cook

Category

State Government

Description

Qualification: B.A. / B.Sc., HSC Examination, Warden:B.A. / B.Sc. from a recognized university with at least two years of experience in hostel management.. Chowkidar-cum-Sweeper:HSC Examination from a recognized board.. Head Cook:Please refer to the official notification for specific qualification details.. Assistant Cook:Please refer to the official notification for specific qualification details.. For the Warden post, candidates need to have a B.A. / B.Sc. degree from a recognized university with at least two years of experience in hostel management.. Streams: B.Sc, B.A, Graduate.

Required Skills